Shu
Shu, an Acapulco dining standout serves Japanese fusion like robalo teppanyaki tacos and ribeye Suntory with coastal elegance since opening in 2012. Known for its modern terrace allure and Suntory sophistication in Playa Diamante, it’s a cherished culinary gem.
Dining
Shu serves a menu of Japanese fusion cuisine with international influences, offering dishes like robalo teppanyaki tacos, ribeye Suntory with garlic soy, suculenta langosta in Suntory sauce, and crab balls, paired with sake, mezcal martinis, or Japanese beers. Located in La Isla Shopping Village, Playa Diamante, it features open-air terrace seating with a modern, upscale ambiance and an indoor air-conditioned dining room, where teppanyaki grills add theatrical flair. It boasts fresh sushi and attentive service from staff.
Amenities and Services
The restaurant provides the following features and services:
- Open-air terrace seating with modern decor
- Indoor air-conditioned dining area
- Takeout and delivery via Rappi
- Wheelchair-accessible via shopping village ramps
- Free parking lot with validation in La Isla Shopping Village
Restaurant Details
- Hours: Open daily, typically 2:00 PM to 11:00 PM, subject to staffing or seasonal changes
- Reservations: Accepted via phone, recommended due to crowds
- Dress Code: Casual elegance typical among guests
- Parking: Free parking provided with validation
- Payment: Accepts cash and major credit cards; average cost per person ranges from MXN 600 to MXN 1,000
What to Expect at Shu
Shu has been an Acapulco dining standout thriving for over a decade, opening in 2012 in La Isla Shopping Village. It's renowned for its Japanese fusion cuisine and sleek coastal elegance within Suntory’s portfolio. The open-air terrace buzzes with a modern, upscale energy, standout staff. It draws locals and tourists for its sushi and sake.
